A Fresh Introduction to Chablis
William Fèvre Petit Chablis 2022 is a dry white Burgundy made from 100% Chardonnay in the Petit Chablis AOC, Burgundy, France.
Petit Chablis is known for producing fresh, lively and mineral-driven Chardonnay. Compared with richer oaked Chardonnay styles, this wine is cleaner, brighter and more refreshing, making it a beautiful choice for customers who enjoy crisp white wines with elegance and freshness.
William Fèvre’s expression highlights the purity of Chardonnay, with ageing in stainless steel tanks to preserve freshness, fruit character and mineral clarity.
Tasting Notes
The bouquet is fresh and expressive, revealing fruity, floral and mineral notes.
On the palate, it is light, lively and refreshing, with crisp acidity and a clean mineral finish. The style is elegant, precise and easy to enjoy, especially when served well chilled.
Why You’ll Love It
This is a great bottle for customers who want to explore Chablis without starting from a heavier or more expensive Premier Cru level.
It is refreshing, elegant and very food-friendly. Perfect for seafood lovers, white wine drinkers and anyone who enjoys Chardonnay that is crisp rather than creamy or buttery.
Food Pairing
Enjoy it with:
- Fresh oysters
- Sushi and sashimi
- Grilled prawns
- Steamed or grilled white fish
- Seafood pasta
- Roast chicken
- Goat cheese salad
- Light cream pasta
- Aperitif snacks
Serve chilled at around 8–10°C.
Country: France
Region: Burgundy
Appellation: Petit Chablis AOC
Grape Variety: 100% Chardonnay
Wine Style: Dry White Wine / White Burgundy
Ageing: 8–10 months in stainless steel tanks
Taste Profile: Fresh fruit, floral notes, minerality, crisp acidity
Best For: Seafood, oysters, sushi, aperitif, light meals





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