Jim Barry Lodge Hill Shiraz

A Flavourful Clare Valley Shiraz

Jim Barry Lodge Hill Shiraz 2021 is a full-bodied Australian red wine made from 100% Shiraz grown in Clare Valley, South Australia.

The Lodge Hill Shiraz vineyard sits on the eastern ranges of Clare Valley, where rich, chocolatey loam soils lie over almost vertical sheets of slate rock. These soils create an ideal environment for low-yielding Shiraz vines, helping the wine develop depth, structure and generous fruit flavour.

Matured for 12 months in French oak, this Shiraz is bold, smooth and satisfying, with ripe dark fruit, spice and a savoury edge.

Tasting Notes

The nose opens with perfectly ripe black plum and forest berry compote, followed by hints of pepper, spice and a touch of sweet-cured meat.

On the palate, the wine is coiled and purposeful, with a smooth satin-like flow. A bright core of berry fruits combines with spicy oak, creating a rich, moreish and easy-to-enjoy finish.

Why You’ll Love It

This is a great choice for customers who enjoy Australian Shiraz with ripe fruit, spice and smooth texture.

It has enough body for meat dishes and BBQ, but it is not overly heavy. Perfect for casual dinners, gatherings or anyone looking for a reliable Clare Valley red wine.

Food Pairing

Enjoy it with:

• Grilled steak
• BBQ ribs
• Lamb chops
• Roast beef
• Burgers
• Pepperoni pizza
• Mushroom dishes
• Hard cheeses
• Charcuterie board

Serve at around 16–18°C. You can decant for 20–30 minutes if drinking now.

Product Details:

Wine: Lodge Hill Shiraz
Country: Australia
Region: Clare Valley, South Australia
Grape Variety: 100% Shiraz
Wine Style: Full-Bodied Dry Red Wine
Alcohol: 14.0% ABV
Oak Maturation: 12 months in French oak
Total Acidity: 6.2g/L
pH: 3.5
Serving Temperature: 16–18°C
Drinking Window: Enjoy now or cellar until approximately 2030
Rating: 89 Points – RP