Dom Perignon Vintage 2013 – 750ml (No Box)

RM938.00

Alcohol	13%
Volume	750ml
Country	France

The 2013 winemaking year proved a welcome reconnection with the glorious past of late harvest vintages. After a cold, wet winter, spring was gray, quite cool and extremely rainy. The vines began budding about two weeks later than the average for the decade, a delay that lasted all the way until the harvest. The hot and dry summer was the sunniest on record in the Champagne region, proving particularly beneficial for the quality of the grapes. Rain in early September quickly ceded to easterly winds that kept the grapes healthy until they were picked. The harvest at Dom Pérignon begins on September 28. Tasting this vintage revealed a promising balance between acidic and full-bodied.

In stock

Category: Champagne

In the darkness of the cellars, inside the bottles, each Vintage goes through a slow transformation in contact with the yeast. It takes no fewer than eight years of elaboration to reach a harmonious dialogue between the character of the year and the signature of Dom Pérignon. The champagne showcases a perfect equilibrium, and all the elements are present with great relevance, revealing the harmony. It is a promise, an invitation to enter the world of Dom Pérignon.

To the bracing acidity, concision and aromatic purity expected of the 2008 vintage, Dom Pérignon adds depth, density and complexity. The light is warmer and less

ELEGANT CLARITY: Vintage 2013 reveals the resonance between the pinots noirs and chardonnays, both acidic and full-bodied.

On the palate: After a long period of reluctance, the wine is finally opening up. There is a complete balance between the nose and the palate. Its slender, minimalist, pure, toned, athletic character is now also expressed with warmth. The fruit is pronounced and clear. The vintage’s characteristic acidity is remarkably well integrated. Its persistence is mainly aromatic, grey, smoky and highly promising.

Food Pairing: With its precision and vibrancy, Dom Pérignon Vintage 2012 can pair in a fantastic way with the minerality and freshness of seafood. Vintage 2012 can also react with intense culinary sensations, such as spicy dishes, which are an interesting way to let the wine express itself.